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History Explorer Results (39)
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Resource Type(s):
Artifacts
Date Posted:
4/25/2018
From the moment when, in 1963, Julia Child whisked up an omelet on the pilot for her new cooking show, The French Chef, Americans wanted that whisk for their kitchens, just as they came to want any tool or utensil that Julia used. Certainly, egg beaters of all sorts were common in American kitche
Grade Range:
K-12
Resource Type(s):
Artifacts
Date Posted:
4/16/2018
Since the 1950s, demand has soared in the United States for cookbooks featuring diverse ethnic cuisines. Reflecting a heightened interest in foods and flavors from various cultures, the explosion of ethnic cookbooks—and ethnic restaurants and markets—serves to educate the general public while
Grade Range:
5-12
Resource Type(s):
Reference Materials, Primary Sources, Interactives & Media, Lessons & Activities
Duration:
60 minutes
Date Posted:
10/14/2016
The Civil Rights Movement of the 1950s and 1960s tackled many problems facing African-Americans at the time. This collection offers a brief video introduction into the March on Washington in 1963, which brought national attention to many of these issues, and asks students to analyze a photograph
Grade Range:
6-12
Resource Type(s):
Reviewed Websites, Primary Sources, Lessons & Activities
Duration:
90 minutes
Date Posted:
10/13/2016
This historical investigation is aligned with the C3 Framework and is from C3teachers.org. This inquiry is focused on the compelling question “Were the suburbs good for America?” and deals with th
Grade Range:
K-12
Resource Type(s):
Reference Materials, Interactives & Media
Date Posted:
4/9/2014
Whether convenient, fast, organic, processed, gourmet, ethnic, or local—the foods available to Americans have never been more plentiful and diverse, or more ripe for discussion. Coupled with big changes in who does the cooking, where meals are consumed, and what we know (or think we know) about
Grade Range:
8-12
Resource Type(s):
Primary Sources, Interactives & Media
Duration:
5 minutes
Date Posted:
2/18/2014
This short video is a great lesson opener on the 1950s and 60s and post-WW2 America. "Ken Kesey's Acid Test Signboard" is the third episode in the NMAH webseries "Founding Fragments." Join host Tory Altman for a behind-the-scenes look at some of our most intriguing and little-known objects.  
Grade Range:
4-12
Resource Type(s):
Primary Sources, Interactives & Media
Duration:
7 minutes
Date Posted:
2/5/2014
A short video, this one is great as a lesson opener! "Political Comic Books" is the fourth episode in the NMAH webseries "Founding Fragments." Join host Tory Altman for a behind-the-scenes look at some of our most intriguing and little-known objects.  Hear personal interviews with curators a
Grade Range:
6-12
Resource Type(s):
Interactives & Media, Worksheets
Duration:
15 minutes
Date Posted:
3/27/2013
In this episode of the History Explorer podcast series, Sarah Coffee hears from Rayna Green about how curators working on the exhibit, Food:Transforming the American Table, 1950-2000, got out of the museum and
Grade Range:
5-12
Resource Type(s):
Reference Materials
Date Posted:
6/18/2012
Holidays on Display examines the art, industry, and history of holiday display across the United States. Focusing on parading culture and department store retail display, primarily between the 1920s and 1960s, when holiday displays were considered commercial endeavors equally rewarding f
Grade Range:
5-12
Resource Type(s):
Primary Sources, Lessons & Activities, Worksheets
Date Posted:
1/22/2011
In these classroom activities, developed for the exhibition America on the Move, students will use visual, analytical, and interpretive skills to examine primary sources including a historical map and answer questions about them to learn more about the expansion of transportati
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