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Grade Range:
K-12
Resource Type(s):
Reference Materials, Interactives & Media
Date Posted:
4/9/2014
Whether convenient, fast, organic, processed, gourmet, ethnic, or local—the foods available to Americans have never been more plentiful and diverse, or more ripe for discussion. Coupled with big changes in who does the cooking, where meals are consumed, and what we know (or think we know) about
Grade Range:
K-12
Resource Type(s):
Artifacts, Primary Sources
Date Posted:
12/31/2009
As the “Millennium Bug” gained media attention, some businesses used the hype to market special millennium foods. From cars to breakfast cereal, companies like the Figueroa Brothers, Inc., cashed in on the Y2K name. This bottle once contained Y2K Millennium Meltdown ¿R-U-Ready? hot sauce, a
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