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Grade Range:
8-12
Resource Type(s):
Primary Sources, Interactives & Media
Date Posted:
3/1/2016
Learn more about the business of slavery by exploring four historic documents from the United States slave trade.
Grade Range:
8-12
Resource Type(s):
Reference Materials
Date Posted:
12/30/2020
“Lena Richard was an African American chef who built a culinary empire in New Orleans during the Jim Crow era. She reshaped public understanding of New Orleans’ cuisine by showcasing and celebrating the black roots of Creole cooking in a time when pervasive racial stereotypes surrounded the food
Grade Range:
8-12
Resource Type(s):
Reference Materials
Date Posted:
12/30/2020
“While the iconic egg-shaped Beautyblender sponge is wildly popular and used by makeup professionals and everyday people from all backgrounds all over the world, few people know the story behind the company and how it got its start. The history and development of Beautyblender, as well as the life
Grade Range:
8-12
Resource Type(s):
Reference Materials
Date Posted:
9/4/2020
“John Langston was running through a neighborhood in ruins. Burned homes and businesses were still smoking, their windows shattered. Langston was only 12 years old, but he was determined to save his brothers’ lives. He had spent the night in a safe house, sheltering from the white mobs that had
Grade Range:
8-12
Resource Type(s):
Reference Materials
Date Posted:
9/4/2020
“A former laundress who became a millionaire from her hair-care company, Madam C. J. Walker (1867–1919) was a leading philanthropist of the early 1900s. Because of her pioneering role in both business and philanthropy, she's featured in two museum exhibitions: American Enterprise and Giving in A
Grade Range:
Resource Type(s):
Artifacts
Date Posted:
4/25/2018
From the moment when, in 1963, Julia Child whisked up an omelet on the pilot for her new cooking show, The French Chef, Americans wanted that whisk for their kitchens, just as they came to want any tool or utensil that Julia used. Certainly, egg beaters of all sorts were common in American kitche
Grade Range:
Resource Type(s):
Artifacts
Date Posted:
4/25/2018
Made in a San Diego sign shop, this metal menu board formed one side of a speaker box at a Jack in the Box drive thru restaurant. Drivers approached the menu, made their selections, and proceeded to the speaker box to place their orders. This menu is from the early 1960s and features an 18-cent h
Grade Range:
9-12
Resource Type(s):
Reviewed Websites, Primary Sources, Lessons & Activities
Duration:
90 minutes
Date Posted:
10/12/2016
This historical investigation is aligned with the C3 Framework and is from C3teachers.org. Nobel Prize–winning economist Milton Friedman once said, “There is a standard cliché which I am sure you
Grade Range:
K-12
Resource Type(s):
Artifacts
Date Posted:
4/4/2016
Most incandescent lamps were designed for general use in homes and businesses. However, some required special features for use in particular locations. Westinghouse engineers designed this so-called mill lamp for use in factories and other areas subject to high levels of vibration. An intricate i
Grade Range:
8-12
Resource Type(s):
Interactives & Media
Date Posted:
3/1/2016
Companies often face complex ethical business dilemmas. Explore out six fictional scenarios to see how you would respond to a challenging business situation.
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