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Grade Range:
4-12
Resource Type(s):
Reference Materials, Primary Sources
Date Posted:
5/27/2009
Students will learn about the importance of salmon fishing to the Native Americans of the Pacific Northwest, and the communities that developed around the Atlantic cod, Chesapeake oyster, Columbia River salmon and whaling industries in this section of On the Water: Stories from Mari
Grade Range:
K-12
Resource Type(s):
Artifacts, Primary Sources
Date Posted:
1/27/2009
Although some know of the banjo's use by African Americans, the popular consciousness of the banjo has been dominated by images of white Southern musicians and urban folk singers. But the story is more complex. The banjo migrated from Africa to America in the hands and memories of slaves. Through
Grade Range:
5-12
Resource Type(s):
Reviewed Websites
Date Posted:
9/1/2010
This site from the National Park Service provides information on the memorial design; guides for parents, children, and young adults designed to facilitate conversation about the events of 9/11 and the meaning of the memorial; a video of interviews with former students from Shanksville-Stonycreek
Grade Range:
5-12
Resource Type(s):
Reviewed Websites, Reference Materials
Date Posted:
1/5/2011
The lure of economic opportunity and political freedom in the 20th century enticed many Caribbean people to attempt the risky journey to the United States aboard rafts and other flimsy vessels. Those arriving from communist Cuba were generally given refugee status and allowed to stay, while most
Grade Range:
K-12
Resource Type(s):
Reference Materials, Interactives & Media
Date Posted:
4/9/2014
Whether convenient, fast, organic, processed, gourmet, ethnic, or local—the foods available to Americans have never been more plentiful and diverse, or more ripe for discussion. Coupled with big changes in who does the cooking, where meals are consumed, and what we know (or think we know) about
Grade Range:
K-4
Resource Type(s):
Lessons & Activities, Worksheets
Duration:
15 minutes
Date Posted:
3/9/2012
A field trip to the grocery store can give you a look at how traditional foods from around the world are now part of American culture.  In this activity, students will use discussion prompts and a worksheet to make the most of their visit. This activity is part of an OurStory module entitled
Grade Range:
4-12
Resource Type(s):
Reviewed Websites
Date Posted:
1/7/2009
This website from the National Park Service is a helpful resource for anyone who is interested in visiting Fort McHenry or learning more about it. A photo gallery and brief historical essays describe the fort, its defenders and the various roles that Fort McHenry has played in different periods o
Grade Range:
5-12
Resource Type(s):
Reviewed Websites
Date Posted:
7/9/2009
In this website from the Smithsonian's National Air and Space Museum, students will find an array of resources relating to the first human exploration of the moon's surface. With a focus on the Museum's collection of objects relating to the Apollo 11 mission, this website gives students a unique
Grade Range:
K-12
Resource Type(s):
Artifacts, Primary Sources
Date Posted:
1/29/2009
This 40-saw cotton gin and the wooden gearing came from a farm formerly owned by the Augustus C. Smith family in Monroe County, G. The gin shed was built around 1840 and operated until approximately 1900. The gin stand was probably built in the decade following the Civil War; it bears no manufact
Grade Range:
6-12
Resource Type(s):
Reference Materials, Interactives & Media
Duration:
5 minutes
Date Posted:
5/19/2014
One of the most enduring national brand characters to appear in the early days of advertising is everyone's favorite sartorially gifted legume, Mr. Peanut. In this episode, host Tory Altman joins Kathleen Franz, professor at American University, to talk about the history of "spokes-characters" in
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